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Mackerel Fish

Scientific Name: Scomber Japonicus
Common Name: Mackerel
Primary Source: USA, China, Peru, Canada
Specifications: Skin on, Frozen Whole Round
Size: 100-200 gr, 200 – 400 gr, 400 – 600 gr, 600 – Up
Packing: 2 Blocks Of 10 Kg. 20 Kg Master Carton

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