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Garlic

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Product name  fresh natural galic (red , purple and pure white)
Features 1) Thick and tight skin
2) Plump-shaped bulbs
3) Wonderful spicy flavor
Processing standard: a)Cutting the stems
b)Peeling the outer skins
c)Digging the roots
d)or customized
Supply period All the year round
Harvest time In Feb – April
Supply capacity : 10000 tons per month
Exporting standard and quality: No root,clean
No black mould
No broken,
No splits on skin
No internal germination growth
No insects or fungous stuff.
Size: 4.0cm,4.5cm,5cm, 5.5cm, 6cm, 6.5cm
varieties Pure white garlic(snow white garlic,super white garlic)
Normal white garlic(red garlic,purple garlic)
Packing a)Loose packing: 10kg/ctn, 10kg/mesh bag,
20kg/mesh bag
b)Small packing:
1kg/bag, 10 bags/ctn
500g/bag, 20 bags/ctn
3pcs/bag, 10kg/ctn
4pcs/bag, 10kg/ctn
5pcs/bag, 10kg/ctn
Conveyance/ Quantity 40’HR FCL:
Carton packing: 25 to 26.5M/T (N.W.)
Mesh bag packing: 27 to 29M/T (N.W.)
Transporting and store
in coldstorage temperature
-3°C-0°C
Price term: FOB , CNF,CIF
Delivery time: Within 7 working days
MOQ: 1X20’FCL