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Cocoa

Grade 1 cocoa is made up of lots of beans uniform color and dimension. Up to 10% of the beans
have a deviating weight of more.
than 1/3 or more less of the average weight of the beans.
Bean count : 95-105 Max/100g
It does not contain more than:
– 3% of moldy beans
– 3% slaty beans
– 3% of beans with other defects

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Grade 1 cocoa is made up of lots of beans uniform color and dimension. Up to 10% of the beans
have a deviating weight of more.
than 1/3 or more less of the average weight of the beans.
Bean count : 95-105 Max/100g
It does not contain more than:
– 3% of moldy beans
– 3% slaty beans
– 3% of beans with other defects

Grade 2
The Grade 2 cocoa is made up of lots of general uniform color appearance.
Beans Count: 105 – 120 beans / 100g .
It must not contain more than:
– 4% of moldy beans
– 8% slaty beans
– 6% of beans with other defects.

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